With three private dining rooms plus the Great Hall, there's a choice of settings whether for lunch parties, intimate suppers, celebratory meals, business dinners or receptions and formal banquets. Overlooking the garden, the Norman Shaw Room can comfortably seat 18 people. A light and airy room, it has stone steps leading to a secluded terrace with views over the wooded Dene; a lovely spot for pre-dinner drinks. Quietly tucked away on the lower ground floor, the John Dobson Room also has access to this terrace and can seat up to 22 people. The next door Frank Rich Room, overlooking the trees of the Dene, is a more intimate room and can seat up to 12 people.
Larger gatherings can use the Great Hall, a spectacular, double-height room with oak and silk wall panelling, Gothic windows, carved inglenook fireplace and minstrels' gallery. With a separate, stone arched entrance - away from hotel and restaurant guests - and dedicated lounge bar, up to 100 people can sit down to dinner or around 150 gather for parties.
We have a choice of menus to suit different budgets or we'd be happy to create something that includes a favourite dish.
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